by Nohora | Mar 18, 2013 | Appetisers, Panaderia
Like Pandebonos, these are another kind of cheese bread, except that these are a little more fluffy inside and crunchy outside. It is also perfect as a snack or for breakfast. Pandeyucas o Tapioca Bread (English version below) 400 gramos de queo costeño (En UK se...
by Nohora | Mar 18, 2013 | Appetisers, Panaderia
The perfect accompaniment to Natilla at Christmas, but also good to eat at anytime of the day with a drink of chocolate. Buñuelos or Deep Fried Cheese Bread (English version below) Ingredientes para 20 buñuelos 400 gramos de queso costeño, mozarella o queso tipo feta...
by Nohora | Mar 18, 2013 | Appetisers, Panaderia
With a delicate smell, this cheese bread is fantastic when eaten warm and its impossible to have just one! Pandebonos o Cheese Bread (English version below) Preparacion: 10 minutos Coccion: 15 a 20 minutos 400 gramos de queso costeño ó queso feta 250 gramos de almidón...
by Nohora | Mar 18, 2013 | Appetisers, Panaderia
This is a great recipe for a appetiser or snack and is very popular in the Andean region of Colombia. Very easy to make, just like the Pandebonos or Pandeyucas but with a different flour. Almojábanas or Corn and Cheese Bread (English version below) Ingredienets 400...
