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Hogao

Hogao

This tomato sauce is a great accompaniment for many Colombian meals, but also forms part of the ingredients of others. It’s tasty to serve with snacks, bread, or as accompaniment. Hogao or Tomato Sauce (English version below) Ingredientes 2 cebollas largas o un atado...
Hogao Valluno

Hogao Valluno

This  sauce is a great accompaniment for many meals. It’s tasty to serve with snacks or bread. Very popular in the west coast of Colombia. Hogao Valluno or Dip Sauce (English version below) Ingredientes 2 cebollas largas o un atado de spring onions bien picada 1...
Arroz Blanco

Arroz Blanco

White rice is one of our favourite accompaniments for soups, but is usually used with eggs and meat.   Arroz Blanco or White Rice (English version below)  Ingredientes para 6 u 8 Porciones. 2 tazas de arroz blanco ( En UK se puede usar Grano Largo Americano). 50...
Salsa BBQ de Guayaba

Salsa BBQ de Guayaba

Salsa BBQ de Guayaba or Guava’s BBQ Sauce (English version below) Ingredientes 1 litro de jugo de Guayaba 100 gramos de azúcar muscovado oscura 2 cucharadas de aceite de oliva 2 cucharadas de vinagre 1 cucharadita de Pimentón dulce o paprika (opcional) 1...
Ají de Uchuvas

Ají de Uchuvas

 This is a great hot sauce. Sweet and spicy to accompany nibbles, especially empanadas Colombianas and soups. Ají de Uchuvas or Physalis Hot Sauce (English version below) Ingredientes 100 gramos de uchuvas (Physalis) lavadas y sin hojas 100 gramos de azúcar 100...