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Cocktail de Camarón

Cocktail de Camarón

Cocktail de Camarón or Prawn’s Cocktail (English version below) Ingredientes para dos cocktails 10 a 12 camarones o langostinos crudos 1 cucharadita de salsa de tomate 2 cucharadas de mayonesa 1 cucharada de cebolla picada por porción 1 cucharada picada de...
Arepas

Arepas

Arepas or Corn Cakes are very popular appetisers or accompaniment to many of our dishes. Perfect at any time and filled with meat cheese or eggs, in almost every region of Colombia we have different versions. Arepas or Corn Cakes (English version below) Tiempo de...
Pega de Arroz

Pega de Arroz

In my house we always fight over the “Pega de Arroz or Golden Rice”. Also known as “Cucayo”, now there are restaurants in Colombia that serve it as a traditional gourmet dish. For me it may be the best rice recipe. Pega de Arroz...
Pusandao de Carne Serrana

Pusandao de Carne Serrana

Pusandao: This is typical food of the Pacific coast, whose base is cured meat (beef or pork). The meat has to make a long journey from the place of its preparation in the mountain villages to the coast. Pusandao de Carne Serrana or Soup with Jerked Beef   ...
Carne Serrana

Carne Serrana

This is cured meat (beef or pork). Normaly the meat has to make a long journey from the place of its preparation in the mountain villages to the coast. Carne Serrana Ingredientes 1 libra (500 gramos) de carne de res bien delgada y sin grasa 2 cucharadas de sal 1/2...