Acompañamientos
Side Dishes
Platano con Bocadillo y Queso
Mixing salt and sweet flavours on the same plate is a Latin American cuisine tradition. A great and tasty snack!
Platanos Asados con Coco
Plátanos Asados con Coco - Baked Plantains with Coconut (English version below) Ingredientes 2...
Salsa Pico de Gallo
Salsa Pico de Gallo - Pico de Gallo Sauce -Mexican Sauce(English version below) Ingredientes 3...
Crema de Zanahoria con Pico de Gallo
Crema de Zanahoria con Pico de Gallo or Carrot Soup with Pico de Gallo (English version below)...
Mantequilla Casera
Mantequilla Casera (English version below) Ingredientes 500 mililitros (2 tazas) de crema de...
Salsa de Chimichurri
Salsa de Chimichurri - Chimichurri Sauce (English version below) Ingredientes ¼ taza aceite de...
Ají Sabanero
Ají Sabanero – Savanna's Chilli Sauce (English version below) Ingredientes 1 cebolla roja...
Aceite de Achiote
El achiote, urucú u onoto (Bixa orellana) es una especie botánica arborescente de las regiones...
Patacones Aliñados
They are the perfect complement for almost any Colombian meal or Dip Sauce.
Condimento Completo
Condimento Completo or All Purpose Seasoning (English version below) Ingredientes 2 cucharadas de...
Arepas
Arepas or Corn Cakes are very popular appetisers or accompaniment to many of our dishes. Perfect at any time and filled with meat cheese or eggs, in almost every region of Colombia we have different versions.
Carne Serrana
This is cured meat (beef or pork). Normally the meat has to make a long journey from the place of its preparation in the mountain villages to the coast.
Platanos
Platanos Fritos are very popular in many Caribbean countries. You can use ripe or semi-ripe...
Guacamole
This salad is a perfect accompaniment for snacks and to a main meal. It is full of flavour and...
Hogao Valluno
This sauce is a great accompaniment for many meals. It’s tasty to serve with snacks or bread....
Hogao
This tomato sauce is a great accompaniment for many Colombian meals, but also forms part of the...
Arroz Blanco
White rice is one of our favourite accompaniments for soups, but is usually used with eggs and...
Salsa BBQ de Guayaba
Salsa BBQ de Guayaba or Guava's BBQ Sauce (English version below) Ingredientes 1 litro de jugo de...
Ají de Uchuvas
This is a great hot sauce. Sweet and spicy to accompany nibbles, especially empanadas Colombianas...
Torta de Plátano
This recipe could be a fantastic snack or a side dish. I love plantains, they are so versatile and...
Arroz con Coco-Titote
Este arroz con coco es muy popular en la costa norte de Colombia. Es un plato adicional perfecto...
Boronia
Aubergine and plantain makes a great sweet and savory combination. This recipe is very popular on...
Suero Costeño
The Suero Costeño or Cream cheese is a great sauce, very soft and delicate. It makes a subtle cheesy flavour in other meals or is simply great with steam cassava or fried plantain.
Ají de Maní
This is a great hot sauce. Sweet and spicy to accompany nibbles, especially Pipian empanadas,...
Chicharrón
Chicharrón or Pork Crackers are one of those side dishes that give you a guilty feeling - but you...
Papas en Fosforito
Thin chips are a very easy food to make. Perfect for accompanying soups or other meat dishes.
Aji Criollo
Y para acompañar las empanadas u otras comidas un Ají Criollo or Creole Chilli Sauce. Esta receta...
Arroz con Coco
This rice recipe is one of our favourites on the Colombian coast and other regions. Perfect to...